Category: pyrazoles-derivatives. Aromatic compounds can be divided into two categories: single heterocycles and fused heterocycles. Compound: Sodium 6-hydroxy-5-((2-methoxy-5-methyl-4-sulfonatophenyl)diazenyl)naphthalene-2-sulfonate, is researched, Molecular C18H14N2Na2O8S2, CAS is 25956-17-6, about Food colors caught red-handed. Author is Kulkarni, Anmol; Jung, Steffen.
The etiol. of inflammatory bowel disorders (IBDs) involves an interplay of genetic and environmental factors. While human genomic analyses and preclin. animal models have revealed critical IBD risk genes and circuits, environmental effects remain poorly defined. In this issue, He et al. (2021) begin to fill this gap by reporting a striking potential of widely used food colorants to cause IBD-like colitis in mice.
This literature about this compound(25956-17-6)Category: pyrazoles-derivativeshas given us a lot of inspiration, and I hope that the research on this compound(Sodium 6-hydroxy-5-((2-methoxy-5-methyl-4-sulfonatophenyl)diazenyl)naphthalene-2-sulfonate) can be further advanced. Maybe we can get more compounds in a similar way.
Reference:
Pyrazole – Wikipedia,
Pyrazoles – an overview | ScienceDirect Topics